Camino Photo of the Day: Breakfast, Part Two
Our breakfast in Irotz was late enough – 11am – that following my café con leche, I had more of a lunch. It was my first Spanish chorizo, warmed up and on bread. It was amazing, what with all of the juices from the chorizo soaking into the bread, and now I’m hungry just thinking about it. Anyway, this is where I had it.
Date: 03 April 2013
Place: Irotz (Navarra, Spain)
Maps! On the way from Zubiri to Pamplona.
